01
You send a request
Tell us your port, your dates and your delivery point — berth, marina dock, anchorage or an address ashore — the number of guests and any special diets. Pick items from a premium catalogue, paste your shopping list, or send your own document. No account, no obligation.
02
Our local team sources and prepares
Your request goes to the local team in that port — the people who know the markets, the fishermen and the growers. They buy where the good produce is that morning, and prepare it in a real kitchen, to the standard the table expects. During the season we reply within ten minutes.
03
We deliver to the boat
The order is delivered the same day to your berth, marina dock or anchorage — provisioning, a private chef, charter or event catering, fine goods or special diets. One contact, one quote, one delivery, handled by people who are already in the port.