0 suppliers active70 superyacht berthsMontauk fishing fleet (striped bass, bluefish, tuna) · Maine lobster and Long Island scallops · Long Island Pekin duck
Montauk Yacht Club Resort sits on the eastern tip of Long Island, with 70 superyacht berths in the iconic Hamptons-coast yachting destination. Montauk is the easternmost Hamptons village — historically a working fishing town, increasingly a Manhattan luxury weekend destination since the 2000s — with the iconic Montauk Lighthouse (1796, the oldest lighthouse in New York State), the world-class big-game sport fishing fleet, and direct access to the Block Island Sound and Long Island Sound cruising grounds.
The pantry is Northeast US-Hamptons. Montauk fishing fleet daily catch — Montauk is the principal sport-fishing port of the US East Coast (the Montauk striped bass and bluefish seasons, tuna and shark big-game runs). Maine lobster, Long Island scallops (the bay scallop tradition), Long Island duck (the heritage Long Island Pekin breed), Long Island wines (the North Fork wine region, particularly Cabernet Franc, Merlot, and Chardonnay). Kosher via the Long Island and New York Jewish communities. Halal routine. Premium international sourcing via JFK Airport with road transit. Specialty providers handle the Hamptons summer-economy catering at restaurant-grade.
Yachting season runs May through October with sharp peaks during the Hamptons summer (Memorial Day to Labor Day, late May through early September). Montauk suppliers handle same-day on fresh items and 24 to 48 hours on full provisioning.
No suppliers listed yet for Montauk Yacht Club Resort.
We’re building our supply network. If you operate in Montauk Yacht Club Resort and want to join Super Yacht Eats, we’d love to hear from you.
Sourcing in Montauk Yacht Club Resort? Brief once.
