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Port · Croatia · Split-Dalmatia

Yacht food suppliers in ACI Marina Split

4 suppliers active80 superyacht berthsAdriatic seafood from Pazar fish market · Pršut from Drniš · Brač olive oil
ACI Marina Split sits on the eastern edge of the city, ten minutes' walk from the Palace of Diocletian and the Riva waterfront. With 80 superyacht berths and full technical infrastructure, it is the operational hub of central Dalmatia — most charters provisioning for Hvar, Vis, Korčula or the Kornati islands stage their start here. The atmosphere is urban and practical, with the old town's restaurants and markets a short distance from the pontoons. Split's food culture leans Dalmatian-continental: cured pršut from Drniš, sheep cheese from Pag, olive oil from Brač, capers and pickled samphire from the rocky coast. The Pazar — Split's covered fish market, working since the 1880s — supplies most of the city's restaurants and is the source for whole Adriatic fish (sea bass, dentex, bonito, John Dory) and small pelagics (sardines, anchovies). The adjacent green market handles seasonal produce: in summer that means tomatoes, peppers, figs, watermelon and Pelješac wine grapes from family producers. The yachting season runs May through October, with peak demand from mid-June to early September. Provisioning suppliers in Split typically handle same-day delivery for fresh items ordered before late morning, and 24 to 48 hours for full provisioning runs including wine, charcuterie and dry stores. Several agents also coordinate onward deliveries to yachts already at anchor in Brač, Hvar and Vis.

The destination

ACI Marina Split, and what’s on the table

ACI Marina Split, Croatia — harbour and waterfront. red and white boat on body of water during daytime
ACI Marina Split — destination
Local cuisine and specialties of ACI Marina Split, Croatia. A table is set with wine glasses and plates of food
Local specialties around ACI Marina Split

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Suppliers

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BWA Yachting Croatia

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The longest-standing yacht provisioner in Croatia

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Seasonal sourcing

Seasonal sourcing & local specialties

Active May through October. Peak demand mid-June to early September. Split remains an operational base in the shoulder months for charters working the islands.

Local specialties around ACI Marina Split

  • Adriatic seafood from Pazar fish market
  • Pršut from Drniš
  • Brač olive oil
  • Dalmatian indigenous wines
  • Pag sheep cheese
  • Capers and samphire

Frequently asked questions

How do I find a yacht food supplier in ACI Marina Split?

Browse the list of 4 vetted suppliers above. Each entry shows their specialties, languages, and contact details. To get quotes from multiple suppliers in one go, click "Request a quote" on any card — your brief is sent to all relevant suppliers serving ACI Marina Split.

Can I order food and provisions for delivery to ACI Marina Split?

Yes — all suppliers listed here actively deliver to ACI Marina Split. Lead times and minimum orders vary by supplier and product type. Most provisioning agents handle last-minute requests (24-48h), while bespoke catering and special items may need 3-7 days notice.

What does it cost to use Super Yacht Eats?

Browsing the directory is free. Crew members and yacht managers can sign up for a free account to send quote requests. A Crew Pro subscription unlocks broadcast RFQs, an AI Menu Builder, and a Shopping List Builder. Suppliers pay a subscription to be listed.

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